Signature Tastes Blueberry (150 g), €2.79
SuperValu Signature Tastes Blueberries
Signature Tastes Blueberry (150 g), €2.79
SuperValu Signature Tastes Blueberries
Signature Tastes Raspberries (125 g), €2.79
SuperValu Signature Tastes Raspberries
Signature Tastes Ripe Avocado (1 Piece), €1.35
SuperValu Signature Tastes Ready to Eat Hass Avocado
Signature Tastes ClemenGold Mandarins (500 g), €1.95
Class 1 Treated with Imazalil, Thiabendazole Pyrimethanil, Wax (E903,E904)
Signature Tastes Lemon & Lime Yogurt (140 g), €1.19
Handmade with Irish milk by the Dunne Family in Co. Wexford.
Signature Tastes Senga Strawberry Yogurt (150 g), €0.89
Thick and creamy yogurt made with Irish milk in West Cork.
SuperValu Loose Lemons (1 Piece), €0.55
SuperValu Lemon Loose
Signature Tastes Blackberries (125 g), €2.79
SuperValu Signature Tastes Blackberries
Signature Tastes Sicilian Lemon Yogurt (150 g), €0.89
Thick and creamy yogurt made with Irish milk in West Cork.
Signature Tastes Free Range Corn Fed Eggs (6 Piece), €2.29
Class A Quality Assurance Bord BIA - Origin-Ireland, All SuperValu signature taste eggs are produced and packed under the Bord Bia Sustainable Egg Assurance Scheme.
Signature Tastes Sweet Pointed Red Pepper (2 Piece), €1.69
Our philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad.
Signature Tastes Irish Corn Fed Chicken Breast Fillets (375 g), €7.39
Fresh Class A Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Signature Tastes 6 Dry Cured Irish Hampshire Rashers (210 g), €2.95
Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. This exceptional Hampshire pork is slowly dry cured with care for delicate flavour and taste. Ted Carty, of Oliver Carty
Signature Tastes ClemenGold Mandarins (750 g), €2.99
Class 1 Treated with wax E-9004 Orthophenyphenol, Thiabendazole.
Signature Tastes Sun Ripened Raspberry Yogurt (150 g), €0.89
Thick and creamy yogurt made with Irish milk in West Cork.
Signature Tastes Irish Corn Fed Whole Chicken (1.2 kg), €7.49
Fresh Class A Quality Assurance Bord BIA - Origin-Ireland
Signature Tastes Cherrywood Smoked Dry Cured Rashers (210 g), €2.99
Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is hand rubbed with select ingredients and then slowly smoked with Cherrywood logs for a subtle smokey flavour. Ted Carty, of Oliver Carty
Signature Tastes Irish Pork Traditional Sausages (380 g), €2.49
Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.
Signature Tastes Irish Hereford Prime Gourmet Beef Burgers (284 g), €2.99
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland, Meat Content Only
Signature Tastes Valencia Orange Yogurt (150 g), €0.89
Thick and creamy yogurt made with Irish milk in West Cork.
Signature Tastes Beef & Chorizo Meatballs (360 g), €3.79
Packaged in a protective atmosphere.
Signature Tastes Strawberry Yogurt (140 g), €1.19
Handmade with Irish milk by the Dunne Family in Co. Wexford.
Signature Tastes Black Pudding (300 g), €1.29
A deliciously gently cooked richly succulent pudding.
Signature Tastes Red Onions (500 g), €1.59
Our Philosophy: We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad.
Signature Tastes Ripe Hass Avocados (2 Piece), €2.49
It is recommended that we eat at least 5 portions of fruit and vegetables every day to maintain a healthy lifestyle. Half an avocado (80g) equals one portion. Vitamin E - Vitamin E contributes to the protection of cells from oxidative stress.
Signature Tastes Italian Parmigiano Reggiano (150 g), €3.49
Authorisation of the Consorzio Parmigiano-Reggiano N.11/2012 Packaged in a protective atmosphere.
Signature Tastes Rhubarb Yogurt (140 g), €1.19
Handmade with Irish milk by the Dunne Family in Co. Wexford
Signature Tastes Champagne & Rhubarb Yogurt (150 g), €0.89
Thick and creamy yogurt made with Irish milk in West Cork.
Signature Tastes Irish Pork Maple Flavour Smoked Streaky Rashers (200 g), €3.49
Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is slowly dry cured before being coated with a maple flavour glaze and gently smoked with beechwood. Ted Carty, of Oliver Carty