O'Neills Dry Cure Rashers (300 g), €4.29

A member of the Wexford food family Ireland At O' Neills Dry Cure Bacon Co., we know a thing or two about bacon. We know that the tastiest rashers are dry cured by hand in the traditional way which stops them shrinking on the pan. Using our unique family recipe, we dry cure Irish pork with natural sea salt to enhance the flavour. Our rashers contain 30% less salt than the average rasher and as we don't add water, no phosphates are needed. The result, proper rashers that taste and cook like they should! Pat O' Neill

O' Neills Dry Cured Bacon Lardons (150 g), €2.29

At O'Neills Dry Cure Bacon Co., we know a thing or two about bacon. We know that the tastiest bacon is dry cured by hand in the traditional way. Using our unique family recipe, we dry cure Irish pork with natural sea salt to enhance the flavour. As we don't add any water or phosphates to our product the result is proper bacon tastes and cooks like it should! Pat O'Neill

Pizza Sorrento Handcrafted Stonebaked Pizza Base 2 Pack (360 g), €3.99

As a young boy growing up in Sorrento, Italy, I worked in the family bakery learning the art of creating handcrafted artisan pizza and bread from my father and grandfather using our family recipe, techniques and over 100 years of tradition. We have developed our Pizza base using this family recipe and method. We hope you enjoy an authentic Italian night at home with Pizza Sorrento. Giorgio Lisi Master Baker

Dromod Irish Homemade Pancakes 4 Pack (280 g), €3.45

Dromod Irish Homemade Pancakes 4 x 70g (280g)

Jos Protein Balls 2 Pack (50 g), €2.95

Jo's Absolute Nutrition Protein Balls 50g

Union Hall Smoked Salmon (40 g), €2.29

Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the pas 30 years. We pride ourselves in having the finest salmon in the South West. The salmon we use is always of the highest standard and smoked in a centuries old manner. Firstly the salmon is hand filleted, cured using natural salt and cold smoked over our smouldering oak woodchips for 12 to 14 hours giving the salmon its world renowned flavour.

Glen Field Rapeseed Oil (500 ml), €3.99

Glenfield rapeseed oil is grown, harvested, pressed and bottled on our family farm near Birr in Co. Offaly. Rapeseed oil naturally contains ten times more omega 3 than olive oil and half the saturated fat. Being cold pressed it retains all of its goodness and its lovely nutty flavour, a natural and tasty choice for your family.

Jos Protein Balls (105 g), €4.50

Award winning range of original recipe paleo, high protein and high energy treats and snacks created by Dublin girl Jo Davey, a trained Holistic Nutritionist and mum of 4!

Sorrento Pizza Sauce (300 g), €3.59

Each 30g serving contains: Calories 11kcal, Sugar 1,49 g, Fat 0,34 g, Saturates 0,049 g, Salt 0.41 g of your guideline daily amounts Guideline Daily Allowances for Average Adult. Calories 2000, Sugar 90g, Fat 70g, Saturates 20g, Salt 6g These figures are for average adults of normal weight. Requirements will vary with age, size and activity level.

All Real Peanut Butter Protein Bar (60 g), €2.99

We're here to keep things real - all real! Real Good - Made in our Co. Kerry kitchen with grass-fed Irish milk Real Nutrition - High protein, High fibre, and nothing artificial Real Impact - Home compostable and plastic-free packaging

Dromod Gluten Free Boxty (210 g), €2.90

Dromod Gluten Free Boxty 250g

Dromod Boxty Irish Potato Bread (210 g), €2.99

Dromod Irish Homemade Potato Bread 230g

Dromod Irish Homemade Boxty (250 g), €2.79

Dromod Irish Homemade Boxty 250g

Drummully Boxty (500 g), €2.95

Drummully Boxty 500g

Goatsbridge Smoked Trout Pate (125 g), €4.49

Delicious Rainbow Trout pâté made with hot smoked trout, cream cheese, mayonnaise and lemon juice.

Janet's Just Delicious Arrabiata Pasta Sauce (350 g), €2.99

Like the Italians, I am passionate about pasta. Based on a family recipe, my pasta sauces are handmade in small batches using juicy ripe tomatoes and fresh herbs. Use as a cooking sauce or to coat your favourite pasta, it's nutritious and tastes just delicious! - Janet

Janet's Just Delicious Basil & Garlic Pasta Sauce (350 g), €2.99

Like the Italians, I am passionate about pasta. Based on a family recipe, my pasta sauces are handmade in small batches using juicy ripe tomatoes and fresh herbs. Use as a cooking sauce or to coat your favourite pasta, it's nutritious and tastes just delicious! - Janet

Janet's Just Delicious Bolognese Sauce (350 g), €2.99

Like the Italians, I am passionate about pasta and sauces. This Bolognese sauce is my recipe, made with the very best of ingredients to give you a deliciously nutritious sauce to stir into minced beef, lamb, pork or turkey meat. Alternatively simply serve with pasta & parmesan. - Janet

Janet's Just Delicious Classic Tomato Pasta Sauce (350 g), €2.99

Like the Italians, I am passionate about pasta. Based on a family recipe, my pasta sauces are handmade in small batches using juicy ripe tomatoes and fresh herbs. Use as a cooking sauce or to coat your favourite pasta, it's nutritious and tastes just delicious! - Janet

Janet's Just Delicious Herb And Spice Pizza Sauce (270 g), €2.80

Handmade in Ireland in small batches using juicy ripe tomatoes and herbs.

Jo's Chia Energy Bombs 2 Pack (50 g), €2.95

Jo's Absolute Nutrition Chia Energy Bombs 50g

Jo's Power Slice (55 g), €3.50

Jo's Absolute Nutrition Power Slice with Added Protein 55g

Jo's Roast Nut Brownie (100 g), €4.50

Jo's Absolute Nutrition Roast Nut Brownie 100g

Jos Rawlos (105 g), €4.50

Award winning range of original recipe paleo, high protein and high energy treats and snacks created by Dublin girl Jo Davey, a trained Holistic Nutritionist and mum of 4!

Jos Rawlos 2 Pack (50 g), €2.95

Jo's Absolute Nutrition Rawlo's 50g

Kookee Tripple Chocolate Chip Mix (390 g), €3.99

KooKee Triple Chocolate Chip Cookie Mix 390g

Le Skinny Chef French Onion Soup (500 ml), €4.99

Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appétit!

Le Skinny Chef Spreadable Wild Garlic Pesto (145 ml), €4.49

Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appetit!

O'Neills Dry Cure Bacon Co. Streaky Rashers (200 g), €2.99

Award winning rashers made with Irish pork. Cured by hand using a traditional family recipe with natural sea salt.

On The Pigs Back Chicken Liver Pate with Smoked Bacon (125 g), €4.30

Isabelle Sheridan Growing up in France, I learned to cook with my mother and grandmother using local artisan foods. When I moved to Cork, I began to recreate my favourite French recipes, using local flavours. I took a stall at The English Market and began to sell my (now) award-winning patés and terrines. Our food range, inspired by the French market traditions, continues to use locally sourced ingredients, and is destined to complement every fine-food platter.