SuperValu Loose Lemons (1 Piece), €0.55

SuperValu Lemon Loose

Signature Tastes Ripe Avocado (1 Piece), €1.35

SuperValu Signature Tastes Ready to Eat Hass Avocado

Signature Tastes Blueberry (150 g), €2.79

SuperValu Signature Tastes Blueberries

Signature Tastes Raspberries (125 g), €2.79

SuperValu Signature Tastes Raspberries

Signature Tastes ClemenGold Mandarins (500 g), €1.95

Class 1 Treated with Imazalil, Thiabendazole Pyrimethanil, Wax (E903,E904)

Signature Tastes Senga Strawberry Yogurt (150 g), €0.89

Thick and creamy yogurt made with Irish milk in West Cork.

St Hereford Mince (454 g), €3.49

Hereford beef is renowned for its natural marbling between the muscles - contributing to its distinctive flavour. All our cuts are taken exclusively from prime cattle under 30 months old.

Signature Tastes Tom Durcan Corned Beef (80 g), €3.00

Delicious Irish corned beef with a bespoke slow cured recipe by Tom Durcan and steam cooked for a classic succulent flavour.

Signature Tastes Organic Greek Style Natural Yogurt (500 g), €2.19

Delicious yogurt made with organic milk and cream, from cows who graze on pastures in summer, free from artificial fertilisers. Produced organically and with care, this yogurt is creamy and full of flavour.

Signature Tastes Free Range Corn Fed Eggs (6 Piece), €2.29

Class A Quality Assurance Bord BIA - Origin-Ireland, All SuperValu signature taste eggs are produced and packed under the Bord Bia Sustainable Egg Assurance Scheme.

Signature Tastes Red Onions (500 g), €1.59

Our Philosophy: We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad.

Signature Tastes ClemenGold Mandarins (750 g), €2.99

Class 1 Treated with wax E-9004 Orthophenyphenol, Thiabendazole.

Signature Tastes Toffee & Fudge Yogurt (150 g), €0.89

Thick and creamy yogurt made with Irish milk in West Cork.

Signature Tastes Valencia Orange Yogurt (150 g), €0.89

Thick and creamy yogurt made with Irish milk in West Cork.

Signature Tastes Champagne & Rhubarb Yogurt (150 g), €0.89

Thick and creamy yogurt made with Irish milk in West Cork.

Signature Tastes All Butter Belgian White Chocolate Chunk Cookies (200 g), €2.69

A luscious, melt in the mouth cookie made with creamy Belgian white chocolate chunks.

Signature Tastes Blackberries (125 g), €2.79

SuperValu Signature Tastes Blackberries

Signature Tastes Sweet Pointed Red Pepper (2 Piece), €1.69

5 A Day It is recommended that we eat at least 5 portions of fruit and vegetables everyday to maintain a healthy lifestyle. 80g of equals one portion.

Signature Tastes Irish Vintage Red Cheddar (200 g), €2.39

Packaged in a protective atmosphere for freshness.

Signature Tastes Italian Antipasto Platter (110 g), €3.99

A selection of Italian charcuterie meats. Prosciutto di Parma dry cured & matured for a minimum of 14 months, Salami and Coppa di Parma.

Signature Tastes Mixed Onions, Shallots & Garlic (500 g), €1.99

2 Yellow Onions - Cal 50 / 70 France 2 Red Onions - Cal 50 / 70 Spain 2 Shallots - Cal 20 / 40 France 1 White Garlic - Cal 50 / 70 Spain

Signature Tastes Java Sumatra Ground Coffee (227 g), €4.49

Every coffee in the Signature Tastes range has been responsibly sourced by experienced UCC coffee traders, maintaining only the highest standards. UCC coffee, works with coffee specialists throughout Europe, sharing over 30 years' experience in coffee quality, including Q Grader status. This Java Sumatra blend is grown on high altitude in the tropical highlands of the Indonesian Archipelago.

Signature Tastes Irish Hereford Beef Rib Eye Steak (450 g), €11.99

Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co. Cork.

Signature Tastes Italian Parmigiano Reggiano (150 g), €3.49

Authorisation of the Consorzio Parmigiano-Reggiano N.11/2012 Packaged in a protective atmosphere.

Signature Tastes Cheeseboard Cracker Selection (250 g), €3.50

Beetroot and Poppy Seed Cracker Great with Signature Tastes Brie de Meaux Sea Salt and Chive Cracker Perfect with a Cheddar like our Signature Tastes Vintage Cheddar Wholewheat Vegetable Cracker Great with Signature Tastes Vintage Cheddar Rosemary Cracker Great with Signature Tastes Brie de Meaux Stoneground Wholewheat Cracker Great with Signature Tastes Cashel Blue Sweet Wheat Cracker A perfect partner with Signature Tastes Caramelised Red Onion Relish and Cooleeney Farmhouse Cheese

Signature Tastes Honeycrunch Apple Tray (6 Piece), €1.49

It is recommended that we eat at least 5 portions of fruit and vegetables every day to maintain a healthy lifestyle. 80g equals one portion.

Signature Tastes Irish Pork Traditional Sausages (380 g), €2.69

Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

Signature Tastes Strawberry Yogurt (140 g), €1.19

Handmade with Irish milk by the Dunne Family in Co. Wexford.

Signature Tastes Sundried Tomato Garlic & Basil Pasta Sauce (350 g), €2.25

The Signature Tastes cooking sauce range has been specially developed for SuperValu, in Co. Dublin. Expert chefs carefully select the very best ingredients to bring you this delicious range of cooking sauces from around the world. Discover the taste of Italy with our Traditional Bolognese sauce, Cherry Tomato & Spicy Chilli sauce or Sundried Tomato, Garlic & Basil pasta sauce.

Signature Tastes Cumberland Sausages (380 g), €2.69

Made with selected cuts of Irish pork, perfectly seasoned with delicious peppery spices, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish cumberland pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.