St Hereford Mince (454 g), €3.49
Hereford beef is renowned for its natural marbling between the muscles - contributing to its distinctive flavour. All our cuts are taken exclusively from prime cattle under 30 months old.
St Hereford Mince (454 g), €3.49
Hereford beef is renowned for its natural marbling between the muscles - contributing to its distinctive flavour. All our cuts are taken exclusively from prime cattle under 30 months old.
Signature Tastes Tom Durcan Spiced Beef (80 g), €3.00
Delicious Irish Beef with a bespoke slow cured recipe by Tom Durcan, hand coated in a mix of Pimento, Clove & Cracked Black Pepper spices for a rich aromatic flavour.
Signature Tastes Irish Corn Fed Whole Chicken (1.2 kg), €7.49
Fresh Class A Quality Assurance Bord BIA - Origin-Ireland
Signature Tastes Cherrywood Smoked Dry Cured Rashers (210 g), €2.99
Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is hand rubbed with select ingredients and then slowly smoked with Cherrywood logs for a subtle smokey flavour. Ted Carty, of Oliver Carty
Signature Tastes 9 Irish Pork Breakfast Sausages (338 g), €2.69
Hand-tied, made with selected cuts of Irish pork, slowly blended with mild spices for a full flavour, expertly made in Hilden, C. Monaghan.
Signature Tastes Hereford Beef Irish Striploin Steak (450 g), €10.99
Quality Assurance Bord BIA - Origin-Ireland
Signature Tastes 6 Dry Cured Irish Hampshire Rashers (210 g), €2.95
Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. This exceptional Hampshire pork is slowly dry cured with care for delicate flavour and taste. Ted Carty, of Oliver Carty
Signature Tastes Irish Hereford Prime Gourmet Beef Burgers (284 g), €2.99
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland, Meat Content Only
Irish Hampshire Slow Cooked Pulled Pork With A Sticky Bbq Sauce (600 g), €8.00
Slowly cooked boneless Irish Hampshire pork, seasoned with our delicious sweet & smokey BBQ sauce. Perfect for pulling & serving in a bap or with loaded fries.
Signature Tastes Applewood Smoked Salmon (100 g), €4.00
Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
Signature Tastes Beef in Red Wine Pie (275 g), €3.75
Rich & full of flavour. Irish beef, slowly braised in red wine with smoked bacon, fresh mushrooms & garlic.
Signature Tastes Black Pudding (300 g), €1.29
A deliciously gently cooked richly succulent pudding.
Signature Tastes Cumberland Sausages (380 g), €2.69
Made with selected cuts of Irish pork, perfectly seasoned with delicious peppery spices, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish cumberland pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.
Signature Tastes Free Range Chicken Fillets (450 g), €8.49
Fed with Grain Milled Locally* *Fed with Grain Milled Locally in Co. Cavan
Signature Tastes Gourmet Duo Puddings (260 g), €2.09
A delicious gently cooked premium peppery and rich duo pudding. Expertly made in Birr, Co. Offaly
Signature Tastes Gourmet Lamb Burgers 2 Pack (300 g), €3.99
Packaged in a protective atmosphere. Quality Assurance Scheme Bord BIA - Origin-Ireland, Meat Content Only
Signature Tastes Hampshire Easy Carve Smoked Ham (5 kg), €34.99
What makes Hampshire special? The Hampshire breed is one of the oldest pig breed in existence today. They are renowned for their impressive black and white coats, and better tasting, less fatty, more flavoursome, deeper coloured meat. These Hampshire pigs are raised on a specific diet, and the carcasses are hip hung which tenderises the meat. All of this means we are left with Hampshire ham products that really are something special. You can see, taste and feel the difference.
Signature Tastes Hampshire Pork Rack with Stuffing (1 kg), €14.49/kg
SuperValu Irish Pork Rack with Spiced Cranberry Stuffing 1kg
Signature Tastes Hampshire Smoked Butcher Style Ham Fillet (2.5 kg), €25.07
Gently smoked over Beechwood and skillfully prepared by Oliver Carty, Co. Roscommon
Signature Tastes Hereford Beef Burgers (852 g), €6.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland, Meat Content Only
Signature Tastes Hereford Irish Fillet Steak (370 g), €13.99
Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co.Cork.
Signature Tastes Hereford Sirloin Promo (454 g), €9.69
Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co. Cork.
Signature Tastes Irish Cooked Crab (100 g), €6.00
"Our luxurious crab meat is cooked and ready to eat. It is naturally low in fat, and is ideal for use as an ingredient in crab cakes, pasta dishes, and seafood starters".
Signature Tastes Irish Cooked Dressed Crab (200 g), €6.00
"Our Irish Dressed crab contains succulent white and brown crab meat with two juicy crab claws prepared by hand. They have been slowly cooked to maintain the delicate natural flavour. The product is ready to eat and is ideal for party starters, salads or a nutritious lunch time treat".
Signature Tastes Irish Hampshire Easy Carve Gammon (5 kg), €34.99
What makes Hampshire special? The Hampshire breed is one of the oldest pig breeds in existence today. They are renowned for their impressive black and white coats, and better tasting, less fatty, more flavoursome, deeper coloured meat. These Hampshire pigs are raised on a specific diet, and the carcasses are hip hung which tenderises the meat. All of this means we are left with Hampshire ham products that really are something special. You can see, taste and feel the difference.
Signature Tastes Irish Hampshire Ham Fillet (2.7 kg), €18.99
Quality Assurance Bord BIA - Origin-Ireland
Signature Tastes Irish Hampshire Unsmoked Silverside (2.5 kg), €21.99
Traditional rind-on silverside roasting ham, succulent & full of flavour, by Oliver Carty Co. Roscommon
Signature Tastes Irish Hereford Beef Rib Eye Steak (450 g), €11.99
Irish reared Hereford beef, matured for tenderness and flavour, cut in Watergrasshill, Co. Cork.
Signature Tastes Irish Pork Maple Flavour Smoked Streaky Rashers (200 g), €3.49
Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is slowly dry cured before being coated with a maple flavour glaze and gently smoked with beechwood. Ted Carty, of Oliver Carty
Signature Tastes Irish Pork Traditional Sausages (380 g), €2.69
Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.